Paleo Spicy Grilled Shrimp Wraps Recipe
Simple paleo recipe for spicy grilled shrimp wraps complete with a quick marinade. Wrap these up with my delicious mango pineapple salsa.
Ingredients
- 1-2 lbs of uncooked shrimp – peeled
- 2 cloves of garlic – pressed
- 1 tsp of sea salt
- 1 tsp of paprika
- 1/2 tsp of cayenne
- 1/4 cup lemon juice
- Head of lettuce
- Skewers: Soak wooden skerwers in water for about an hour – or use metal skewers
Optional – Mango Pineapple Salsa
- These shrimp wraps are perfect for my easy Paleo Mango Pineapple Salsa – see link in recipe "Notes" below
Instructions
- In a medium mixing bowl, combine the garlic, salt, paprika and cayenne
- Next pour your fresh-squeezed lemon juice into the bowl and stir well
- Finally add the raw shrimp to the bowl, toss well, and let them soak up the marinade while you preheat the grill
- Place the marinated shrimp on skewers and grill 2-3 minutes per side over medium heat until opaque
- Pull off large, curved lettuce leaves
- Add shrimp, salsa and (optional) fresh avocado slices to each
- Roll up and enjoy!