Sassy Southwest Paleo Sliders

Want to sink your chops into a juicy, hot-off-the-grill slider with a little extra kick?

The secret’s in the sauce baby.

chipotle peppers in adobo sauce
Just a small can of chipotle peppers in adobo sauce will do the trick. Bag and freeze the remainder to use in another recipe!

This super-easy chipotle condiment recipe takes just minutes to throw together in your blender.

Dribble it over your next paleo burger stack and you’ve got yourself the taste of a glowing Sonoran Desert sunset in every bite.

As you might guess, standard-issue mayo, ketchup and mustard are a big yawn here in Arizona.

This chipotle sauce is definitely different. There’s just enough spice in it to jangle an old cowboy’s spurs, yet it’s mild enough to make anyone with tenderfoot taste buds smile.

Just four ingredients plus a little salt or pepper are all you need for the sauce.

Grab a can of chipotle peppers in adobo sauce, a paleo mayo (here’s my paleo mayo recipe) and a fresh lime, and you’re all set.

The grilled sliders are easy – just a pound of ground beef should give you 5-6 sliders.

And don’t forget the produce. I like stacking mine with tomato, red onion and sliced avocado on a bed of baby spinach, but choose whatever your like.

Hope you get a kick out of this simple chipotle slider recipe! Enjoy!

 

AuthorTrinaDifficultyBeginner

Sassy Southwest Sliders Paleo Recipe

Chipotle Sauce:
 1/2 cup Paleo Mayo
 1 chipotle (in adobo sauce)
 1 1/2 tsp of adobo sauce
 2 tsp lime juice
 Salt and Pepper, to taste
Sliders:
 1 lb ground beef
 Salt and Pepper to taste (or your favorite seasoning)
Produce Stack:
 Tomato slices
 Avocado slices
 Baby spinach

1

Purée the first four Chipotle Sauce ingredients in a blender or food processor, then season to taste with salt and pepper.

2

Preheat grill to medium-high heat.

3

Separate ground beef into about 3 ounce portions. Form tightly into slider-sized paddies. Season with salt and pepper (or your favorite seasoning blend)

4

Grill sliders about 4 or 5 minutes per side.

5

Stack with produce as desired and top with Chipotle Sauce.

6

Makes about 5 sliders

For more easy and delicious paleo recipes, visit PaleoNewbie.com

 

Ingredients

Chipotle Sauce:
 1/2 cup Paleo Mayo
 1 chipotle (in adobo sauce)
 1 1/2 tsp of adobo sauce
 2 tsp lime juice
 Salt and Pepper, to taste
Sliders:
 1 lb ground beef
 Salt and Pepper to taste (or your favorite seasoning)
Produce Stack:
 Tomato slices
 Avocado slices
 Baby spinach

Directions

1

Purée the first four Chipotle Sauce ingredients in a blender or food processor, then season to taste with salt and pepper.

2

Preheat grill to medium-high heat.

3

Separate ground beef into about 3 ounce portions. Form tightly into slider-sized paddies. Season with salt and pepper (or your favorite seasoning blend)

4

Grill sliders about 4 or 5 minutes per side.

5

Stack with produce as desired and top with Chipotle Sauce.

6

Makes about 5 sliders

Sassy Southwest Paleo Sliders Recipe

Join the Conversation

  1. Looks delicious! Love chipotle, I’m going to have to make this sauce.

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