This is how to really make a lazy Sunday morning special…settle back, relax, and sip your coffee while your oven cooks your breakfast for you. Read more
Got a tableful of big appetites to satisfy first thing in the morning? Not a problem with this bold and beautiful one-skillet paleo frittata packed with meat and veggies you could be dishing out in about 30 minutes. Read more
Say olé to the all-paleo version of Mexican enchiladas, this time with a spicy and sweet twist – a chorizo and sweet potato filling!
I’ll be honest, Brussels sprouts are not my go-to vegetable. Other cruciferous veggies like cabbage and broccoli are awesome, but I never knew what to do with these little guys… Read more
This creation came about when I opened the fridge this morning and was craving chorizo. I love that stuff…spicy and full of flavor… Read more