Ever need just a bite or two of something wonderful? Not a whole cupcake or brownie – just a taste will do thank you…
These bite-sized gluten-free paleo lemon-raspberry treats should do the trick!
We’re in the middle of our citrus season here in Arizona, and that always gets me craving a lemon treat.
I made some yummy paleo lemon bars last year, but I thought it’d be fun to create a more elegant mini lemon confection for an easy appetizer, girls lunch, party tray, or for just anytime you want a little taste of something with big, bold flavors.
I used my own simple homemade Paleo Raspberry Jam Recipe for this one, but you can use a good quality store-bought jam if you prefer. There’s only about 1/2 teaspoon of jam in each little cup, so one of the better brands won’t send you hurtling over the paleo ledge.
I made these last weekend and they were super easy. Just make sure you keep the shell an even thickness when you’re forming each mini cup inside the muffin tin, and take the cup all the way up to the rim of the tin’s well.
This treat recipe is already one of my favorites. Two bites and done! That’s all I need.
I shared a plate of these with my friends and they were gone in about 12 seconds! They’re really that good!
Hope you give these little treats a try.
They’re guaranteed to make you pucker and smile at the same time!